Description
Each year for the past 5 years we eagerly look forward to this arrival which comes to us from the 44 producers of the Palestina municipality of Huila who collectively produce this high quality specialty coffee known as El Quebradón.
Careful cultivation, cherry selection and processing give us a great representation of how good Colombian coffee can be. The cup yields distinctive terrior and variety traits of the Caturra grown by these producers in Palestina.
Careful cultivation, cherry selection and processing give us a great representation of how good Colombian coffee can be. The cup yields distinctive terrior and variety traits of the Caturra grown by these producers in Palestina.
Producer Information:
Location: Palestina
Region: Huila
Coffee varieties: Caturra
Processing: Traditional Fermentation and Parabolic Dryer
Altitude: 1,650 – 1,850 Meters above sea level
Region: Huila
Coffee varieties: Caturra
Processing: Traditional Fermentation and Parabolic Dryer
Altitude: 1,650 – 1,850 Meters above sea level
